150 Main Street, Stony Brook, NY 11790 (opens in a new tab) (631) 751-0555
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150 Main Street, Stony Brook, NY 11790 (opens in a new tab) (631) 751-0555
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Wedding Menu

Passed Hors D'Oeurves

{three cold and three hot}

  • Cold Selection (Choose Three)

    watermelon feta • smashed avocado bruschetta, tomato, basil • caprese skewers, pesto, balsamic glaze • smoked salmon bellini, dill crème fraiche • tuna tacos, soy sauce, cabbage, avocado, wasabi crema • summer rolls, seasonal vegetables, jalapeño, ponzu sauce • olive tapenade, lemon zest, rosemary, crostini • homemade chips and salsa

  • Hot Selection (choose Three)

    sips & bits, tomato soup, mini grilled cheese • zucchini fries, lemon, sea salt, marinara • chickpea fries, harissa mayonnaise • mini-waffle and chicken with bourbon maple drizzle • jumbo franks & puff, spicy mustard • new zealand baby lamb chops* • duck wonton, sweet hoisin • duck taco, hoisin sauce, guacamole • chicken tempura, sweet chili sauce • mini grilled cheese sandwiches • mozzarella sticks, marinara sauce

Cocktail Hour Stations

  • Farm to Table Display

    locally sourced produce with green goddess dipping sauce, artisanal cheese board, charcuterie board, assorted farm-fresh chutneys, olives, roasted peppers, freshly baked breads

    $10 per person

  • Trattoria Station (Choose Two)

    seasonal risotto • tri-color tortellini, quattro formaggio • penne ala vodka, pancetta orecchiette, broccoli rabe, sweet italian sausage • penne primavera, fresh seasonal vegetables rigatoni bolognese • penne filetto di pomodoro • seasonal ravioli

  • From the Butcher (Choose Two)

    herb-roasted turkey breast • clove-studded brown sugar-glazed virginia ham • herb-crusted leg of lamb • black pepper-crusted roast beef • roasted apple pork loin • NY deli style corned beef • NY deli-style pastrami • marinated flank steak*, mushroom bordelaise • texas lone star bbq brisket of beef
    accompaniments: buttermilk biscuits • cranberry chutney • whole grain mustard • dijon mustard • pickles • honey butter • russian dressing • house steak sauce • horseradish aïoli • chipotle aïoli

  • Chef Action Station

  • Seafood Paella

    saffron rice, clams, mussels, shrimp, chicken, chorizo served with fried plantains, selection of hot sauces

  • Build Your Own Mac & Cheese Bar

    corkscrew macaroni served with aged cheddar, pepper jack, gouda cheese
    toppings include: bacon • jalapeño • tomato • fried onions • roasted broccoli • roasted cauliflower • buffalo chicken
    truffle oil • mirabelle hot sauce • toasted bread crumbs • scallions

  • Smokin’ BBQ Station (Choose One)

    pulled pork • texas lone star brisket • carolina mustard-glazed grilled chicken • fried chicken
    accompaniments: homemade cornbread • mac & cheese • coleslaw • pickled jalapeño

  • All American Station (Choose Two)

    mini hot dogs • pulled pork sliders • black angus beef sliders* • chicken sliders
    (choose 1)
    waffle fries or sweet potato fries
    served with: pickles • bleu cheese • cheddar cheese • bacon • ketchup • lettuce • tomato • herbed-mayonnaise • sauerkraut • mustard

  • Mexican Cantina Station

    ground beef and shredded chicken presented in soft flour & crispy tortillas
    assorted toppings: fresh salsa • guacamole • sour cream • jalapeño • chipotle aïoli • cheddar cheese • lettuce • tomato

  • Meatball Station (Choose Two)

    buffalo chicken meatballs, bleu cheese dressing, celery • pork and beef ricotta meatballs, classic tomato sauce • korean chili pork meatballs, ginger, hoisin sauce, cucumber plant-based meatballs, chef’s seasonal inspiration

  • Asian Station

    sweet & sour chicken, beef & broccoli, vegetable lo mein spring roll with duck sauce, crispy noodles, fortune cookies served in to-go containers with chopsticks

Cocktail Service

  • Bar

    unlimited premium liquor, house wines, champagne, soft drinks, juice, & two special cocktails
    our professional bartenders are trained to serve responsibly {This Includes a “NO SHOT” Policy}

Dinner Reception

  • Appetizer (Choose One)

    BUFFALO MOZZARELLA & TOMATO
    beefsteak tomato, field greens, prosciutto skewer, balsamic drizzle
    HARVEST SALAD
    field greens, grapes, celery, apples, golden raisins, walnuts, fried goat cheese, apple-cider vinaigrette
    BEET SALAD
    yellow and red beets, pistachios, feta cheese, baby greens, pomegranate vinaigrette
    BROKEN BURRATA
    heirloom cherry tomatoes, arugula, basil oil, balsamic reduction
    WARM GOAT CHEESE SALAD
    local greens, mirabelle bread crouton, mustard vinaigrette
    ROASTED VEGETABLE TOWER
    zucchini, squash, mushroom, tomato, pepper, goat cheese, balsamic reduction
    WATERMELON SALAD
    cucumber, feta cheese, heirloom cherry tomatoes, red onion, frisée arugula mix, white balsamic dressing
    MIRABELLE CHOP SALAD
    iceberg lettuce, applewood smoked bacon, bleu cheese, heirloom cherry tomatoes, red onion, roasted garlic red wine dressing

  • Entrees (Choose One)

    ROASTED FARM RAISED CHICKEN BREAST
    potatoes au gratin, asparagus, lemon herb sauce
    STUFFED CHICKEN BREAST
    spinach, sun-dried tomatoes, mozzarella cheese, fingerling potatoes, pan jus
    SEARED LONG ISLAND DUCK BREAST*
    herb potato purée, baby bok choy, orange sauce
    FIRE ROASTED NEW ZEALAND RACK OF LAMB*
    mashed potatoes, haricot vert, red wine demi
    FILET MIGNON*
    potatoes au gratin, asparagus
    GRILLED VEAL CHOP*
    polenta cake, grilled plums, port wine reduction
    CHATEAUBRIAND*
    roasted fingerling potatoes, broccolini, red wine demi
    CRISPY SKIN SALMON
    roasted pea red quinoa, cauliflower purée
    HERB CRUSTED STRIPED BASS
    parmesan risotto, chardonnay garlic reduction
    PAN-SEARED BRANZINO*
    seasonal ratatouille, black olive tapenade
    GRILLED SWORDFISH*
    asparagus, oven-roasted heirloom cherry tomatoes, green goddess sauce

  • Vegetarian (Choose One)

    PASTA PRIMAVERA
    seasonal fresh vegetables, garlic, oil, fresh herbs
    CAULIFLOWER STEAK
    caper-raisin emulsion, fine herbs
    ACORN SQUASH
    toasted quinoa, roasted vegetables

Dessert

  • Tableside Coffee Service

    freshly brewed columbian coffee, decaffeinated coffee, lipton and herbal teas

  • Wedding Cake

    custom wedding cake designed directly with rolling pin bakery

Enhancements

  • Assorted Pastry Platter

  • Ice Cream Sundae Bar

  • Farm to Table Pie Station

    $8 per person

  • Passed Mini Desserts (Choose Four)

    mini apple crisp • mini cheesecake martinis • mini chocolate mousse shooters • tiramisu shooters • cheesecake lollipops • chocolate covered strawberries • deep fried oreos • cotton candy• miniature lemon squares • rice krispies treat pops

    $10 per person

  • Dessert Garden

    chocolate chip cookies • chocolate dipped oreos • chocolate dipped strawberries
    cake pops • cheesecake pops • fruit kabobs

    $9 per person

  • Belgian Waffle Station

    belgian waffles made to order
    served with: strawberries • blueberries • bananas • chocolate chips • chocolate sauce • warm maple syrup • whipped cream • vanilla ice cream

    $9 per person

Before placing your order, please inform your server if a person in your party has a food allergy.

*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.